We are pleased to announce the participation of Region of Attica at the most important international food and beverage exhibition in Italy, “TUTTOFOOD MILANO 2023”.
From 8-11 May, 7 Greek exhibitors-companies will present Attica’s gastronomic proposals in order to promote and enhance the rich gastronomy of the agri-food sector of Attica. Our booth will be found in .
The Region of Attica, has also planned special gastronomic events for the visitors:
A live cooking show demonstration will be held at the Attica Region’s stand from Monday 8 to Wednesday 10 May and will last 4 hours each day from 11 am to 3 pm. Greek recipes inspired by the products of Attica’s exhibitors, will be presented by the distinguished chef Athanasios Karairindros, executive member of the ACROPOLIS Chef’s Club of Attica.